Plus Gurme Bechamel Sauce

You can easily prepare this French cuisine sauce with difference of important Plus Gurme Bechamel Sauce. Our masters can use in food such as croquettes, gratin, volovan, baked pasta, steamed vegetables, meat, fish, vegetable cream and soufflé.

Application: Transfer 1kg Plus Gourmet Bechamel Sauce to a pot; add 1.6 liters of water (20-25 ° C). With the help of whisk stir until boiled on the stove. It served after cooked on low heat for 5 minutes.